A team of young winemakers, with a great desire to do

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Company

La Cantina Bosio

It was 1967 when Egidio and Angela decided to start a work and a life full of fatigue and satisfactions; like every good farmer Egidio started step by step, with humility and tenacity, not pretending to reach success immediately and knowing that working hard and paying attention to the quality of the products would have given him results.[...]

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BaroloFull content

BarbarescoFull content

Nebbiolo d'AlbaFull content

Barbera d'Alba “Egidio”Full content

All Wines

Events

All events Bosio Family

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Tropical Moscato

The new taste is cooming soon

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